This is the closure by the employee at the end of the shift. The closure is always made only for the given outlet and for all waiters in this outlet together.


1. Click on MENU, then on button ,,Closure´´.

2. Use the check mark to select the employees, who were on the shift. (The currently logged in employee is usually selected automatically).

3. Fill in the Cash Balance field. (This step is not mandatory, it depends on your decision whether you want to record the cash balance or not). You can then monitor its overview daily via the Vento back office in Reportings – Closure list – Closure detail.

4. Press the button ,, Complete closure´´.



TIP: You can find a closure overview in the Vento back office via Reportings – Closure list.